Asian Ground Turkey Coconut

As many of you paleo, candida people know, soy is not allowed in this diet. And so, my Japanese side grieved this until I came across Coconut Aminos, which I’ve grown to love. This recipe feels pretty Asian if you add the rice (which I did, I cheated for one day and oh my god was it so good), but you can also put them with Cassava Flour tortillas, which I will do today. Anyway, this recipe is pretty simple. Feel free to add whatever carb you like with it. I found it to be delicious.

Ingredients:

1 tbsp Olive Oil
1 Organic Ground Turkey
2 Organic Long Onions
1 Yellow Onion
1 tbsp Coconut Aminos
2 cloves of garlic
1 inch garlic

How to Make:

1. Heat the olive oil in the pan
2. Once hot, add the garlic and ginger and stir until sizzles.
3. Add the yellow onions and stir for about 2min
4. Add the long onions and stir in with yellow onions
5. Add in ground turkey and and stir on the side of the pan until pink color goes away
6. Mix condiments, vegetables and ground turkey together
7. Add in the coconut aminos and stir

Enjoy! It’s pretty simple and I love it so much. I have it heated up right now to try with the cassava flour! Enjoy!